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International Journal of
Agriculture and Plant Science
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VOL. 8, ISSUE 3 (2026)
Assessment of genetic parameters for yield, yield component and quality traits in groundnut germplasm. (Arachis hypogaea L.)
Authors
D Jyoshna, N Sabitha, K John and P Latha
Abstract
Twenty seven groundnut genotypes were grown in randomized block design with three replications and evaluated for sixteen yield attributing, physiological and quality characters. Highly significant differences and adequate variability were obtained among the genotypes for all the selected characters. Analysis of variance revealed the existence of significant differences among genotypes for all characters studied A wide range of variation was observed for all the important yield attributing, physiological and quality characters viz., days to 50% flowering, days to maturity, SPAD chlorophyll meter reading at 60 DAS, specific leaf area at 60 DAS, plant height, number of primary branches plant-1, number of mature pods plant-1, hundred pod weight, hundred kernel weight, harvest index, shelling per cent, kernel yield plant-1, dry haulms yield plant-1, pod yield plant-1, oil content and protein content indicating substantial genetic variability existing among the genotypes. Groundnut genotypes with high protein content (14) and oil content (7) were identified citing the possibility to develop high yielding lines with high quality traits with superior nutritional features. The parameters have indicated sufficient variability for different nutritional characters, so that it would enable the breeder to utilize appropriate genetic resources in the crossing programme to improve the particular character. Hence, this investigation provides ample scope for appropriate trait selection and genetic improvement in groundnut breeding programme.
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Pages:391-395
How to cite this article:
D Jyoshna, N Sabitha, K John and P Latha "Assessment of genetic parameters for yield, yield component and quality traits in groundnut germplasm. (<i>Arachis hypogaea </i>L.)". International Journal of Agriculture and Plant Science, Vol 8, Issue 3, 2026, Pages 391-395

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Assessment of genetic parameters for yield, yield component and quality traits in groundnut germplasm. (Arachis hypogaea L.) | International Journal of Agriculture and Plant Science