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VOL. 8, ISSUE 1 (2026)
Deciphering genetic variability in fenugreek (Trigonella foenum-graecum L.) genotypes
Authors
Shubham Khichi, Rupal Dhoot, Santosh Choudhary, Manish Kumar, Yudhishthir Bhanwariya
Abstract
Seed spices are hidden treasure of India in which fenugreek (Trigonella
foenum-graecum L.) is one of them having medicinal, industrial and
economical importance. For deciphering the amount of genetic variability and
heritability coupled with genetic advance as percent mean the present study was
carried out planting 38 genotypes in RBD experimental design having three
replications at instructional farm, college of agriculture, Jodhpur (Rajasthan)
at the time of Rabi 2024-25. ANOVA revealed significant variability for
all the 13 traits. The greatest values of phenotypic and genotypic coefficient
of variance, along with heritability and genetic advance as a percent of the
mean, were observed for the number of pods plant-1, seed yield plant-1, harvest
index, and oil content. Determining that this straight forward selection would
effectively enhance these characteristics.
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Pages:239-242
How to cite this article:
Shubham Khichi, Rupal Dhoot, Santosh Choudhary, Manish Kumar, Yudhishthir Bhanwariya "Deciphering genetic variability in fenugreek (<i>Trigonella foenum-graecum</i> L.) genotypes". International Journal of Agriculture and Plant Science, Vol 8, Issue 1, 2026, Pages 239-242
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