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International Journal of
Agriculture and Plant Science
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VOL. 7, ISSUE 5 (2025)
Impact of vapor heat treatment on immature stages of Peach Fruit Fly, Bactrocera Zonata (Diptera: Tephritidae) on quality alteration of Keitt mango variety (Mangifera indica L.).
Authors
Akram S Abd El-Maaboud, A A Elzouk, Victor M Daood, Heba M El Nagar, Osama A Abdel Hamid
Abstract
Keitt Mango variety (Mangifera indica L.) was artificially infested with immature stages (eggs and three larval instars) of peach fruit fly, Bactrocera zonata. Infested fruits were exposed to vapor heat treatment until temperature of fruit core reached 46.2C°. Then treatment continued for 30 minutes at this temperature. Vapor heat treatment induced 100% mortality for all immature stages of B. zonata. Quality changes of treated fruits were observed over four weeks of storage after application. The observed quality parameters included weight loss, skin color, flesh color, total soluble solids (TSS), titratable acidity (TA), and skin/flesh firmness. The results showed that vapor heat treatment did not induce any adverse the effect mango quality.
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Pages:88-95
How to cite this article:
Akram S Abd El-Maaboud, A A Elzouk, Victor M Daood, Heba M El Nagar, Osama A Abdel Hamid "Impact of vapor heat treatment on immature stages of Peach Fruit Fly, <i>Bactrocera</i> <i>Zonata</i> (<i>Diptera</i>: <i>Tephritidae</i>) on quality alteration of Keitt mango variety (<i>Mangifera</i> <i>indica</i> L.).". International Journal of Agriculture and Plant Science, Vol 7, Issue 5, 2025, Pages 88-95
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