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VOL. 4, ISSUE 2 (2022)
Response of panchagavya and phosphobacteria on the yield and economics of green gram (Vigna radiata L.)
Authors
K Wahab, N Indianraj, Maria Graciya M, Mohana Sundari M, Mohanakrishnan V
Abstract
Field Experiment was conducted during May – August, 2022 at Thanthai Roever Institute of Agriculture and Rural Development to study the Effect of Panchagavya and Phosphobacteria on the growth and yield of green gram. The experiment was laid out in Randomized Block Design with ten treatments replicated thrice. The growth and yield components of green gram viz.. plant height, leaf area index, dry matter production, length of the pod, number of pods plant⁻¹, number of seeds pod⁻¹ and test weight were favourably influenced by Application of Phosphobacteria (seed and soil) + Two spray of Panchagavya as foliar. It was followed by Application of Phosphobacteria (seed and soil) + Two spray of Panchagavya as foliar. Application of Phosphobacteria (seed and soil) + Two spray of Panchagavya as foliar recorded the highest seed yield of 850 kg ha-1 as compared to other treatment. This treatment also gave the highest return per rupee invested of Rs.2.73 in green gram raised during May- August, 2022.
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Pages:84-86
How to cite this article:
K Wahab, N Indianraj, Maria Graciya M, Mohana Sundari M, Mohanakrishnan V "Response of panchagavya and phosphobacteria on the yield and economics of green gram<em> (Vigna radiata L.)</em>". International Journal of Agriculture and Plant Science, Vol 4, Issue 2, 2022, Pages 84-86
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