SUBMIT YOUR ARTICLE
- publish.agri@gmail.com
S. No. | Title and Authors Name | Country |
---|---|---|
1 | Diversity of mites (ACARI) on wild mushrooms from West Bengal How to cite this article: Reshma Parveen, Dr. Salil Kumar Gupta. Diversity of mites (ACARI) on wild mushrooms from West Bengal. International Journal of Agriculture and Plant Science, Volume 2, Issue 1, 2020, Pages 01-07 | India |
2 | Isolation of Bacterial contamination agents in imported animal feed in Iraq How to cite this article: Musaddak D Ali, Muhsin L Al Musawi, Siham B Hussein. Isolation of Bacterial contamination agents in imported animal feed in Iraq. International Journal of Agriculture and Plant Science, Volume 2, Issue 1, 2020, Pages 08-10 | Iraq |
3 | Production of Cellulases by Penicillium citrinum grown on agricultural waste in solid-state fermentation How to cite this article: Nhu B Ma. Production of Cellulases by Penicillium citrinum grown on agricultural waste in solid-state fermentation. International Journal of Agriculture and Plant Science, Volume 2, Issue 1, 2020, Pages 11-14 | Viet Nam |
4 | Response of cowpea (Vigna unguiculata L. Walp) to zinc fertilizer application in the semi-deciduous forest zone of Ghana How to cite this article: ZP Chakirwa, J Sarkodie-Addo, T Adjei-Gyapong, BJ Bashagaluke. Response of cowpea (Vigna unguiculata L. Walp) to zinc fertilizer application in the semi-deciduous forest zone of Ghana. International Journal of Agriculture and Plant Science, Volume 2, Issue 1, 2020, Pages 15-22 | Ghana |
5 | Cultural variability in Colletotrichum gloeosporioides Penz infecting major fruit crops in Khandesh region of Maharashtra How to cite this article: KS Chaudhari, SV Kolase, SB Korade3, RV Patil. Cultural variability in Colletotrichum gloeosporioides Penz infecting major fruit crops in Khandesh region of Maharashtra. International Journal of Agriculture and Plant Science, Volume 2, Issue 1, 2020, Pages 23-26 | India |
6 | Quality evaluation of “Ahuma”: A traditional breakfast porridge meal from African yam bean (sphenostylis sternocarpa) sold in Makurdi metropolis How to cite this article: Ikala GU, Ochelle PO, Idoko BO. Quality evaluation of “Ahuma”: A traditional breakfast porridge meal from African yam bean (sphenostylis sternocarpa) sold in Makurdi metropolis. International Journal of Agriculture and Plant Science, Volume 2, Issue 1, 2020, Pages 27-32 | Nigeria |